Cilantro Lime Asparagus Soup
Asparagus season holds a special place in our heart as it's the first crop to pop up on our farm. A sign that another season, when ground to table eating…
Asparagus season holds a special place in our heart as it's the first crop to pop up on our farm. A sign that another season, when ground to table eating…
When Kristy's Barn closes down after a busy fall we all take a deep breath and then immediately start planning. A winter may seem like a long time, but the…
Gazpacho is a cold Spanish soup featuring in-season vegetables blended to a chunky or smooth consistency. We should really stress the IN-SEASON part here, because the soup requires no heat…
Rainy days are great for a lot of things. Reading books, making soup, giving our irrigation system a rest, wearing rubber boots, etc. But it is not the weather to…
Cool down with an icy treat made with in-season produce. This easy recipe requires no ice cream making equipment. Ingredients: 2 medium cucumbers (peeled and seeded) 2 cups water 1/2…
Submitted to us by the Barnard family. Slice 1 Zucchini and 1 Yellow Squash saute till soft, pile into pre-baked pie shell and top with sliced tomatoes and cheese, if…
Storage life varies by squash type. Acorn Squash stores the shortest amount of time: 4 weeks. Spaghetti stores four to five weeks; Butternut 13 weeks; Butternut, up to six months;…
If you pack a lunch for work or school, you know the soggy havoc a tomato can play on your sandwich. You could pack them separately then assemble when you're…
Heirloom Tomatoes - An heirloom tomato is an open-pollinated variety that has been passed down at least 50 years through several generations in a family, ethnic, religious, or tribal group,…